Easy Strawberry Jam

Karla Everett


I've been making this jam for years and its so easy to make and delicious too.


★★★★★ 3 votes

8 half pints
10 Min
30 Min
Stove Top


How to Make Easy Strawberry Jam


  1. Clean and wash berries ; Cut berries in half if needed to smash the berries ( I leave some good chunks in mine ).
  2. Mix with sugar ; cook rapidly until thick (about 20 minutes). Add lemon juice a few minutes just before done cooking.
  3. Pour into sterilized canning jars to with in 1/4" of the top of the jar and with a wet dish towel clean the rim , add the cap and ring and tighten to the jar.
  4. Process in a boiling hot water bath for atleast 10 minutes.

Printable Recipe Card

About Easy Strawberry Jam

Course/Dish: Jams & Jellies
Main Ingredient: Fruit
Regional Style: American
Dietary Needs: Vegetarian
Hashtag: #strawberry

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