Canned Apple Pie Mix

Canned  Apple  Pie  Mix

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Bernice Mosteller

By
@candychristmas

This is a very easy and good recipes if you have alot of apples. Plus if you know how to can fruits and vegetables this is a recipe for you!

Rating:

★★★★★ 1 vote

Comments:
Prep:
55 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

  • 4 1/2 c
    sugar
  • 1 c
    cornstarch
  • 2 tsp
    cinnamon
  • 1 tsp
    nutmeg
  • 3 Tbsp
    lemon juice
  • 1 tsp
    salt
  • ·
    6 drops red food coloring
  • 8 qt
    sliced apples
  • 10 c
    water

How to Make Canned Apple Pie Mix

Step-by-Step

  1. Prepare 8 quart jars for canning.
  2. Wash, peel,core and slice apples. Fill all jars with the sliced apples.
  3. Blend first 4 ingredients. Add salt and 10 cups of water. Cook until it starts to bubble and thickens. Add lemon juice, food coloring and pour over sliced apples in jars.
  4. Seal jars up and cook 20 minutes in hot water bath. Makes 8 quarts of delicious apple pie filling that you can use in the winter time for a very good apple pie.

Printable Recipe Card

About Canned Apple Pie Mix

Course/Dish: Jams & Jellies
Main Ingredient: Fruit
Regional Style: Australian



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