CANDY APPLE JELLY

Candy Apple Jelly Recipe

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Mary Gilbert

By
@mary46714

THIS IS SO GOOD!!

Rating:

★★★★★ 2 votes

Comments:
Serves:
6 HALF PINTS
Cook:
5 Min

Ingredients

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4 c
apple juice
1/2 c
red hot candies
1 pkg
(1-3/4 ounces) powdered fruit pectin
4-1/2 c
sugar
6- 1/2 pt
jars

How to Make CANDY APPLE JELLY

Step-by-Step

  • 1IN A LARGE KETTLE, COMBINE APPLE JUICE, CANDIES AND PECTIN. BRING TO A FULL BOIL OVER HIGH HEAT STIRRING CONSTANTLY.
  • 2STIR IN SUGAR, RETURN TO A FULL ROLLING BOIL. BOIL FOR 2 MINUTES STIRRING CONSTANTLY.
  • 3REMOVE FROM HEAT, SKIM OFF ANY FOAM AND UNDISSOLVED CANDIES.
  • 4POUR HOT LIQUID INTO HOT JARS, LEAVING 1/4" HEADSPACE.
  • 5ADJUST CAPS. PROCESS FOR 5 MINUTES IN A BOILING HOT BATH.
  • 6YIELDS: ABOUT 6 HALF PINTS

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About CANDY APPLE JELLY

Course/Dish: Jams & Jellies




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