Candy Apple Jelly

Name: Candy Apple Jelly
Yield: 7 half pints
Ingredients: 4 c apple cider or unsweetened apple juice; 1/2 c red cinnamon candies, such as red hots; 1 pkg powdered pectin, ( 1.75oz); 5 c sugar

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By Becky Tank
@Becky_Tank

This was not one of my favorites since I like jam better, But alot of my friends loved it.

Rating:

★★★★★ 1 vote5

Serves:

7 half pints

Ingredients

4 c

apple cider or unsweetened apple juice
1/2 c

red cinnamon candies, such as red hots
1 pkg

powdered pectin, ( 1.75oz)
5 c

sugar
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How to Make Candy Apple Jelly

Step-by-Step

Combine first 3 ingredients in a dutch oven or large wide pot; stir well. Bring to a boil; stirring constantly. Add sugar; and return to a full rolling boil. Boil exactly 1 full minute, stirring constantly. Remove from heat and skim foam with a metal spoon.
Pour hot jelly into hot sterilized jars, leaving 1/4 inch headspace; carefully wipe jar rims. Put two piece caps on. Process in boiling water bath for 5 minutes.

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