Candied Cranberries

Candied Cranberries Recipe

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:
☆☆☆☆☆ 0 votes
Comments:

Ingredients

Add to Grocery List

1 c
sugar
2 Tbsp
water
1/2 c
cranberries

How to Make Candied Cranberries

Step-by-Step

  • 1Cook 1/2 cup sugar and 2 tablespoons water in heavy small saucepan over low heat, stirring until sugar dissolves.
  • 2Transfer to top of double boiler.
  • 3Add cranberries.
  • 4Cover berry mixture and place over simmering water.
  • 5Cook 45 minutes, stirring occasionally.
  • 6Remove from over water.
  • 7Let cranberry mixture stand at room temperature overnight.
  • 8Place remaining 1/2 cup sugar on plate.
  • 9Drain cranberries well.
  • 10Add the sugar and turn to coat.
  • 11Let dry at least 30 minutes.
  • 12(Can be prepared 3 days ahead. Cover and refrigerate.)
  • 13Makes about 1/2 cup.

Printable Recipe Card

About Candied Cranberries





Show 1 Comment & Review

25 Seriously Awesome Fruit & Veggie Recipes

25 Seriously Awesome Fruit & Veggie Recipes

Kitchen Crew @JustaPinch

These recipes might be for side dishes, but they are going to take center stage at your next meal!

15 Unique Watermelon Recipes

15 Unique Watermelon Recipes

Kitchen Crew @JustaPinch

Our favorite summer fruit has been reinvented in these 15 unique watermelon recipes.