Blackberry Jam

★★★★★ 2 Reviews

Ingredients

  • 3 c
    blackberries
  • 2 c
    water
  • 1 pkg
    fruit pectin, powdered
  • 5 c
    sugar
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How To Make

  • 1
    Crush fruit thoroughly then add water and fruit pectin.
  • 2
    Stir until pectin is dissolved and heat to boiling.
  • 3
    Boil 5-10 minutes.
  • 4
    Add sugar and stir until dissolved.
  • 5
    Boil 3-5 minutes, stirring frequently, or until thick.

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