Bacon Wrapped Sesame Bread Sticks

Sherri Williams


Bacon rules! My grandparents had pigs on their farm when I was growing up. They always cured their own meats and made homemade jams, jelly and preserves. These snacks remind me of home. These babies will keep you coming back for more. Quick, easy and darn tasty! Cooking with Passion, sw:)


★★★★★ 2 votes

5 Min
5 Min


Add to Grocery List

  • 5 oz
    ready bacon (i used sgardale ready bacon)
  • 16 small
    sesame bread sticks
  • 2 oz
    goat cheese
  • 1-2 oz
    jam (i used lauries's strawberry...(use your fav)
  • 1/3 c
    praline maple syrup (use your fav)
  • 1 oz
    chpped pecans

How to Make Bacon Wrapped Sesame Bread Sticks


  1. gather ingredients. mix goat cheese and jam together in a small mixing bowl
  2. spread goat cheese mixture on breadsticks. wrap 2 ready made bacon strips around breadsticks
  3. bake bacon wrapped bread sticks in a 350 degree oven for 5 minutes or until bacon is crispy
  4. remove from oven and drizzle with syrup. top with pecans. enjoy!

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About Bacon Wrapped Sesame Bread Sticks

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