yeager gravy for snitzle

Name: Yeager Gravy for Snitzle
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: 2 cup(s) what ever kind of meat stock you have on hand; 1 pound(s) whatever kind of fresh mushrooms you like best,sliced; - cornstarch; ## VIENER GRAVY

(1 RATING)

23 Pinches 1 Photo

Brenda Brown

Wiggins, MS

Updated on Jul 10, 2011

When you order Snitzle in Germany you have 3 choices,Plain,Yaegar,or Viener.This makes it a Yeagarsnitzle!

Rate

prep time 10 Min

cook time 10 Min

method ---

yield 6 to 8

Ingredients

2 cups what ever kind of meat stock you have on hand
1 pound whatever kind of fresh mushrooms you like best,sliced
- cornstarch
VIENER GRAVY

How To Make yeager gravy for snitzle

Step 1

Simmer mushrooms in stock til tender.

Step 2

Thicken with a cornstarch slurry.
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