vetgetarian gravy

Name: Vetgetarian Gravy
Prep time: 10 min
Cook time: 30 min
Yield: 10
Ingredients: 1/2 cup(s) vegetable oil; 1/3 cup(s) chopped onions; 5 teaspoon(s) cloves garlic, minced; 4 teaspoon(s) nutritional yeast; 2 tablespoon(s) light soy sauce; 2 cup(s) vegetable broth; 1/2 teaspoon(s) dried sage; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) ground black pepper

(1 RATING)

15 Pinches

Laura Glover

alexandira, MN

Updated on Dec 15, 2012

Very good favor.

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prep time 10 Min

cook time 30 Min

method ---

yield 10 serving(s)

Ingredients

1/2 cup vegetable oil
1/3 cup chopped onions
5 teaspoons cloves garlic, minced
4 teaspoons nutritional yeast
2 tablespoons light soy sauce
2 cups vegetable broth
1/2 teaspoon dried sage
1/2 teaspoon salt
1/2 teaspoon ground black pepper

How To Make vetgetarian gravy

Step 1

Heat oil in a medium saucepan over medium heat. Saute onion and garlic until soft and translucent, about 5 minutes

Step 2

Stir in flour, nutritional yeast and soy sauce to from a smooth paste Gradually whisk in the broth. Season with sage,salt,and pepper
Step 3

bring to boil, reduce heat and simmer, stirring constantly for 8 - 10 minutes. or until thickened.
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