turkey gravy, barb's
Barb's recipe is what we use for Thanksgiving or any holiday we eat turkey or chicken and want gravy.
prep time
cook time
method
Stove Top
yield
Ingredients
- 1 package mccormick gravy
- 1 jar heinz turkey gravy
- all but turkey livers
- chopped onions
How To Make turkey gravy, barb's
-
Step 1Boil the neck, and heart with some chopped onions. Let cool. Get meat from it and shred. Remove and discard onions.
-
Step 2Make Mccormick packet to directions. Add the meat and heinz gravy. Heat over low heat, stirring often. Add flour if needed to thicken
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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