Pineapple Sauce

Pineapple Sauce Recipe

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Brenda Swarbrick


From my Mom
Always make it every time we have ham.


★★★★★ 1 vote

10 Min
15 Min


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1 1/2 c
granulated sugar
6 Tbsp
corn starch
2 c
boiling water
1 dash(es)
vanilla extract
1 can(s)
crushed pineapple
3 Tbsp

How to Make Pineapple Sauce


  • 1Mix Sugar and Cornstarch in large saucepan, add boiling water. Cook on medium heat stirring constantly until mix thickens and clears.
  • 2Add crushed pineapple, butter and add one or two drops of the vanilla extract.
  • 3Use as a sauce on your ham and you will be forever hooked!!!

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About Pineapple Sauce

Course/Dish: Gravies

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