pineapple sauce

Name: Pineapple Sauce
Prep time: 10 min
Cook time: 15 min
Ingredients: 1 1/2 cup(s) granulated sugar; 6 tablespoon(s) corn starch; 2 cup(s) boiling water; 1 dash(es) vanilla extract; 1 can(s) crushed pineapple; 3 tablespoon(s) butter

(1 RATING)

48 Pinches

Brenda Swarbrick

Venice, FL

Updated on Apr 9, 2012

From my Mom Always make it every time we have ham.

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prep time 10 Min

cook time 15 Min

method ---

yield Several

Ingredients

1 1/2 cups granulated sugar
6 tablespoons corn starch
2 cups boiling water
1 dash vanilla extract
1 can crushed pineapple
3 tablespoons butter

How To Make pineapple sauce

Step 1

Mix Sugar and Cornstarch in large saucepan, add boiling water. Cook on medium heat stirring constantly until mix thickens and clears.

Step 2

Add crushed pineapple, butter and add one or two drops of the vanilla extract.
Step 3

Use as a sauce on your ham and you will be forever hooked!!!
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