No Fail Sausage Gravy

No Fail Sausage Gravy

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Kim Cash

By
@KuntryPunkin

For anyone who loves sausage gravy this is so easy and comes out perfect every time. It is great reheated, my son always takes the leftovers back to college.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
10 Min
Cook:
10 Min

Ingredients

How to Make No Fail Sausage Gravy

Step-by-Step

  1. In a large pot, over medium heat, crumble and brown sausage. Do not drain.
  2. Once sausage is brown, add flour and stir 2 -3 minutes. The flour will melt into the sausage and brown slightly.
  3. Slowly pour in the milk, stirring constantly. Bring to boil over medium high heat. Reduce temperature to low, add salt and pepper to taste. Keep on low heat until ready to serve.
  4. Gravy reheats wonderfully in the microwave.

Printable Recipe Card

About No Fail Sausage Gravy

Course/Dish: Other Breakfast Gravies
Other Tag: Quick & Easy



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