nanas red gravy
I worked in a Polish restuarant years ago and I had to come up with a quick red gravy for our dishes that day seeing as we were out. Made a gravy that is simple quick and delishes, my children love I have to make large amounts because we not only use for our pigs in a blanket I also use for meatloaf mashpotatoes rice, sloppy joes you name it!!!
prep time
5 Min
cook time
20 Min
method
Stove Top
yield
Ingredients
- - chili sauce or ketchup
- - brown gravy
- - cinnamon
- - salt and pepper
How To Make nanas red gravy
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Step 1In sauce pan, mix equal parts chili sauce (or kelchup)and brown gravy ( homemade or store bought) S&P and dashes of cinnamin to your liking.
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Step 2Bring to boil reduce to simmer and stir occationally, for 20-30min. Thats all, enjoy!!
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Step 3use whenever a red gravy is needed. We love!!!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Gravies
Tag:
#Quick & Easy
Keyword:
#red
Culture:
Polish
Method:
Stove Top
Ingredient:
Spice/Herb/Seasoning
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