MUSHROOM GRAVY

Name: MUSHROOM GRAVY
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 6-8
Ingredients: 8 oz fresh mushrooms,what ever kind u like...as many kinds as u want]; 2 large green onions; 5 clove garlic; 3 slice bacon; 1 tsp liquid smoke flavoring; 1/3 c flour; 1 c heavy cream; sour cream,as needed; 1 Tbsp chives, dried

By Diane Eldridge
@Dianeintn

my go to when i need a gravy... made this for x-mas dinner ...so easy and good....

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

6-8

Prep:

20 Min

Cook:

20 Min

Ingredients

8 oz

fresh mushrooms,what ever kind u like...as many kinds as u want]
2 large

green onions
5 clove

garlic
3 slice

bacon
1 tsp

liquid smoke flavoring
1/3 c

flour
1 c

heavy cream
·

sour cream,as needed
1 Tbsp

chives, dried
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How to Make MUSHROOM GRAVY

Step-by-Step

in lg fry pan put bacon that is cut in bit size pieces...cook and fry til crisp...
put onions,garlic in food processor remove and put in small bowl now chop mushroom..
add onion/garlic to bacon stir well coatin with bacon fat now add mushrooms cook several min...
while mushrooms cook mix flour and cream in small bowl add liquid smoke now add flour mix to pan cook and stir til it boils.... add sour cream to make it the thickness u want sprinkle chives on top after u pour gravy into servin dish

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