herb cream gravy
(1 RATING)
This is an awesome gravy for chicken, steak, potatoes,anything you like gravy on try this its supper easy :)
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prep time
5 Min
cook time
10 Min
method
---
yield
8 serving(s)
Ingredients
- 1 stick butter
- 1 tablespoon minced garlic
- 1 tablespoon dried parsley
- 1 tablespoon dried oregeno
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1/4 cup flour
- 3 cups milk
How To Make herb cream gravy
-
Step 1in a medium sauce pan add all the ingredients except for the flour and the milk. cook until butter is completely melted add the four and stir till combined cook for at least 1 min stirring constantly to cook out the raw flour taste slowly add the milk whisk until completely combined bring to a boil and take off heat should be just the right thickness i like it a bit runny and your done all you have to do is put it on your favorite food and enjoy:)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Gravies
Tag:
#Quick & Easy
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