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prep time
15 Min
cook time
35 Min
method
Stove Top
yield
Makes 1cup
Ingredients
- 1/4 cup white vinegar
- 1/2 cup water
- 3 tablespoons brown sugar, firmly packed
- 3 tablespoons ketchup
- 3 tablespoons worcestershire sauce
- 1/2 large lemon juiced
- 1 teaspoon dry mustard
- 1 teaspoon chilli powder
- 1 teaspoon paprika
- 1 teaspoon each salt & pepper
- Dash - red pepper flakes or hot sauce
How To Make elly's pulled pork sauce
-
Step 1In a small pot mix all and cook for 2 - 3 minutes.
-
Step 2Serve over pork in sandwiches. As much as you like.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Gravies
Tag:
#Quick & Easy
Method:
Stove Top
Culture:
Canadian
Ingredient:
Spice/Herb/Seasoning
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