Easy Mock Giblet Gravy

Easy Mock Giblet Gravy Recipe

No Photo

Have you made this?

 Share your own photo!

Joy Riggs


I just can't eat chicken or turkey organs of any kind! No one except family knows it is not the real thing. So yummy!


★★★★★ 1 vote

30 Min
Stove Top


  • 1 can(s)
    golden mushroom soup
  • 1
    hard boiled egg chopped
  • 1
    soup can of chicken or turkey stock
  • ·
    cornbread dressing to thicken gravy

How to Make Easy Mock Giblet Gravy


  1. You can double, triple or as far as you want to go with this recipe.
  2. Empty Soup in a sauce pan and stir in a can of stock for each can of soup you use.
  3. Add 1 chopped boiled egg for each can of soup. Simmer for approx. 15 minutes
  4. Add cooked cornbread dressing to thicken the gravy and serve.

Printable Recipe Card

About Easy Mock Giblet Gravy

Course/Dish: Gravies
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy

Show 1 Comment & Review

16 Homemade Gravy Recipes

16 Homemade Gravy Recipes

Kitchen Crew @JustaPinch

There are so many different types of gravy - especially in the South. From chicken gravy to beef gravy to sausage gravy to tomato gravy to chocolate gravy, and everything...

The Easiest Way To Make Gravy Recipe

The Easiest Way to Make Gravy

Kitchen Crew @JustaPinch

Say goodbye to canned gravy this holiday season and make your own at home. It tastes way better than what you'll find at the store and it's easier than you...