Easiest Gravy Ever!
By
Lillian Russo
@Lilliancooks
1
I love this gravy because its so quick and easy to make...and it can be made three different ways! It can be a beef gravy, a chicken gravy or a vegetarian gravy! It works perfectly every time! I serve it with meat and potatoes!
Ingredients
- 2 Tbsp
- butter
- 2 Tbsp
- flour
- 1/2 tsp
- onion powder
- 1 c
- canned broth of your choice - beef, chicken or vegetable
How to Make Easiest Gravy Ever!
- 1In a small saucepan add butter and cook on medium heat til melted. Then add flour and stir for about a minute or til bubbling. Turn heat to medium low.
- 2Then add onion powder and the 1 cup of broth.
- 3Cook and stir til thickened, about 5 minutes.
- 4Serve warm over meat or potatoes.
