1-2-3 tomato gravy
Hate struggling with gravy? No problemo! Experiment with different flavors of soups for a wide variety of gravies.
prep time
cook time
5 Min
method
---
yield
4-6 serving(s)
Ingredients
- 1 can tomato soup
- 1/4 cup water
- 2-4 tablespoons drippings (or butter)
How To Make 1-2-3 tomato gravy
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Step 11. If cooking meat or poultry, remove from pan and pour off & measure drippings. (If not cooking, substitute butter; see ingredients above.)
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Step 22. Pour soup into pan; stir well to loosen browned bits of meat or poultry.
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Step 33. Blend in water and drippings. Stir over low heat until warmed through.
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