1-2-3 tomato gravy

★★★★★ 2 Reviews
conneeconehead avatar
By Connee Conehead
from Baltimore, MD

Hate struggling with gravy? No problemo! Experiment with different flavors of soups for a wide variety of gravies.

★★★★★ 2 Reviews
serves 4-6
cook time 5 Min

Ingredients For 1-2-3 tomato gravy

  • 1 can
    tomato soup
  • 1/4 c
    water
  • 2-4 Tbsp
    drippings (or butter)
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How To Make 1-2-3 tomato gravy

  • 1
    1. If cooking meat or poultry, remove from pan and pour off & measure drippings. (If not cooking, substitute butter; see ingredients above.)
  • 2
    2. Pour soup into pan; stir well to loosen browned bits of meat or poultry.
  • 3
    3. Blend in water and drippings. Stir over low heat until warmed through.

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