"the reef" singapore sauce
(1 RATING)
We used to have a condo in Ft. Myers Beach, FLA - right across the street & a litte down the way was "The Reef Restaurant". I have never had this, but it sure does sound good! Sounds like a sweet & sour sauce to me. Unfortunately, once Hurricane Charley hit on 8/13/04, The Reef Restaurant was destroyed. :( Thankfully, since we were there all the time & knew the chef - we got the recipe! YEA!!!! :) Making this sure brings back good memories of that restaurant!
No Image
prep time
10 Min
cook time
1 Hr
method
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yield
Ingredients
- 2 - 6 oz. cans pineapple juice
- 1/2 cup green pepper, diced
- 1/4 cup onion, diced
- 1/2 cup grenadine
- 3 tablespoons garlic, minced
- 2 - 3 tablespoons tabasco
- 1/2 cup soy sauce, low sodium
- 1 cup sugar
- 1/4 cup orange juice, fresh
How To Make "the reef" singapore sauce
-
Step 1Mix all ingredients togeter; mix well. Simmer in large saucepan 1 hour & strain.
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Step 2Serve over vegetables or anything!!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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