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spicy cherry sauce

(1 rating)
Recipe by
Lynnda Cloutier
Mission Viejo, CA

Another one from my old recipes

(1 rating)

Ingredients For spicy cherry sauce

  • 3/4 cup sugar
  • 2 tbsp. cornstarch
  • 1/3 cup orange juice
  • 1 tbsp. lemon juice
  • 1 can pitted tart red cherries, 16 oz
  • 1/4 tsp. ground cinnamon
  • dash ground cloves

How To Make spicy cherry sauce

  • 1
    In medium pan, mix about 1/2 of the sugar, the cornstarch and dash salt
  • 2
    Stir in orange juice and lemon juice. Stir in undrained cherries, cinnamon and cloves.
  • 3
    Cook and stir over medium heat til thickened and bubbly; cook and stir 1 to 2 minutes more. Stir in remaining sugar. Serve warm with ham or pork.

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