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scandanavian berry syrup

★★★★★ 1
a recipe by
Stacy Goodall

I always pick up lingonberries at Ikea! Loved the idea of some cocktails made with Lingonberry syrup! You can buy the syrup at Ikea, but if you don't have any, you can make your own! Substitute any tart berry jam, or even just jarred lingonberries and add sugar to taste.

★★★★★ 1
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For scandanavian berry syrup

  • 1/2 c
  • 1/2 c
  • 1/2 c
    lingonberry, cranberry or blackberry jam

How To Make scandanavian berry syrup

  • 1
    On the stove over medium heat, bring to a boil ½ cup water and ½ cup granulated sugar. Lower heat and stir in ½ cup jam. Stir for two minutes. Adjust to taste.
  • 2
    Remove from heat. Allow to cool completely. Strain out any chunks through a sieve before using.
  • 3
    Store in a jar or other airtight container for up to 1 month

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