Red Currant Ham Sauce
By
Marilyn LaFontaine
@jagwoman
1
Ingredients
-
·1-small 8 oz. jar of currant jelly
-
·1-cup chopped onion
-
·2/3 cup prepared mustard
How to Make Red Currant Ham Sauce
- Pour Currant Jelly into small saucepan and cook on medium/low until it is melted
- Add remaining Ingredients and cook until the onions are cooked thoroughly
- Cool for 5 minutes and serve on your favorite ham or use as a glaze to cook your ham with