poodles' cranberry orange sauce
Delicious and tart---pefect as a side for your holiday turkey.
prep time
cook time
method
Stove Top
yield
Ingredients
- 1 package (12 ounces) fresh, whole cranberries
- 1 jar (18 ounces) smuckers sweet orange marmalade
- 3/4 cup sugar
How To Make poodles' cranberry orange sauce
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Step 1Lightly grind up a package of cranberries in a food processor. Place berries in a large heavy skillet and stir and cook for 10 minutes unti berries begin to soften and release their moisture. Add 3/4 cup of sugar and stir til boiling. Continue boiling for an additional 10 minutes til the cranberries begin to mush together. Stir in the jar of orange marmalade and continue cooking til marmalade melts and sauce is thickened.
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Step 2Do not leave the stove while cooking this---sugar can burn easily if you are not continually stirring.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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