Peach Cranberry Sauce

Name: Peach Cranberry Sauce
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6
Ingredients: 12 oz bag fresh cranberries; 10 oz bag frozen peaches, chopped; zest and juice of 2 oranges; 3/4 c sugar; pinch of salt

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By Laura Young
@ladyofthelake

I found this recipe in the newspaper. Thought I would try it. A little tart but very good.

Rating:

★★★★★ 1 vote5

Serves:

Prep:

15 Min

Cook:

10 Min

Ingredients

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12 oz

bag fresh cranberries
10 oz

bag frozen peaches, chopped
·

zest and juice of 2 oranges
3/4 c

sugar
·

pinch of salt

How to Make Peach Cranberry Sauce

Step-by-Step

In a medium saucepan over medium heat, combine all ingredients. Cook, stirring occasionally, until the cranberries pop and the mixture has reduced to a thick sauce, about 10 minutes. Allow to cool.

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