Lemon Syrup

Lemon Syrup Recipe

No Photo

Have you made this?

 Share your own photo!

L D

By
@windella

This syrup is good on Gingerbread waffles or regular ones.Good to pour on a cake after baking to keep moist also.

Rating:

★★★★★ 1 vote

Ingredients

  • ·
    1/3 c lemon juice
  • ·
    1 t. cornstarch
  • ·
    2/3 c water
  • ·
    1 c. sugar
  • ·
    zest of 1 lemon
  • ·
    1 drop yellow food coloring,optional

How to Make Lemon Syrup

Step-by-Step

  1. Whisk lemon juice and cornstarch together in a saucepan.Add water and sugar,cook until thick and bubbling,stirring often.Remove from heat.Add zest and optional food coloring.

Printable Recipe Card

About Lemon Syrup

Course/Dish: Fruit Sauces Other Sauces




Leave a Comment

34 Homemade Sauce Recipes

34 Homemade Sauce Recipes

Kitchen Crew @JustaPinch

It’s time to quit buying your favorite sauces at the store and make them from home. Check out these 34 homemade sauce recipes, including everything from bbq sauces to pasta...

Pinch Tips: How To Core And Slice An Apple Recipe

pinch tips: How to Core and Slice an Apple

Kitchen Crew @JustaPinch

This tip from the Just A Pinch Test Kitchen shows how to easily core and slice an apple.

18 Homemade Bbq Sauce Recipes

18 Homemade BBQ Sauce Recipes

Kitchen Crew @JustaPinch

There’s something so special about a homemade barbecue sauce. Whether you like it tangy, fruity, zippy or smooth, you can make a perfect BBQ sauce that your taste buds will...