/ Fruit Sauces
frozen lemonade concentrate,thawed and undiluted
How to Make Lemon Berry Syrup
1In a small bowl, combine jam,lemonade concentrate and blueberries, stirring gently until blended. Using a wide mouthed funnel, transfer syrup to a bottle; seal. Store in refrigerator.
2Like I said it goes great on pancakes but also on ice cream and pound cake too.
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