lemon berry syrup

(2 RATINGS)
40 Pinches
Atlanta, GA
Updated on Aug 31, 2010

Goes great on pancakes!

prep time
cook time
method ---
yield 2 1/2 cup syrup

Ingredients

  • 1 cup strawberry jam
  • 1/2 cup frozen lemonade concentrate,thawed and undiluted
  • 1 cup frozen blueberries

How To Make lemon berry syrup

  • Step 1
    In a small bowl, combine jam,lemonade concentrate and blueberries, stirring gently until blended. Using a wide mouthed funnel, transfer syrup to a bottle; seal. Store in refrigerator.
  • Step 2
    Like I said it goes great on pancakes but also on ice cream and pound cake too.

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