key lime aioli

Name: Key Lime Aioli
Prep time: 5 min
Cuisine: American
Ingredients: 2 egg yolks; 3 tablespoon(s) fresh basil chopped; 2 clove(s) garlic minced; 1/2 cup(s) olive oil; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) white pepper; 1/4 cup(s) key lime juice; 1/4 cup(s) mayonnaise

17 Pinches 2 Photos

barbara lentz

beulah, MI

Updated on Sep 3, 2019

This is great on Salmon and Asparagus. You can use it on anything you want

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prep time 5 Min

cook time

method No-Cook or Other

yield many

Ingredients

2 egg yolks
3 tablespoons fresh basil chopped
2 cloves garlic minced
1/2 cup olive oil
1/2 teaspoon salt
1/4 teaspoon white pepper
1/4 cup key lime juice
1/4 cup mayonnaise

How To Make key lime aioli

Step 1

In a food processor add the egg yolks, basil and garlic. Turn the processor on and drizzle in the olive oil and process until smooth

Step 2

Pour into a bowl and whisk in the salt, white pepper, Key lime juice and mayo
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