homemade spiced apple sauce
this is really easy to make and great to give as gifts
prep time
cook time
method
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yield
Ingredients
- 42-48 pounds or 1 bushels of mcintosh or any tart apples
- 2 cups sugar or sweetner
- 4 tablespoons pumpkin pie spices
How To Make homemade spiced apple sauce
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Step 1peel, core, and slice all apples. Set apple scraps aside for other uses. They can be used for apple peel or apple scrap jelly
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Step 2place apples into stock pot fill with water to cover apples
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Step 3cook for about 30 min or until soft
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Step 4using slotted spoon scoop cooked apples into food processor and chop for 60 seconds
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Step 5place apple sauce back into stock pot and add sugar and spices cook for additional 15 min on low stirring frequently
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Step 6pack into hot clean jars leaving 1/2 to 1/4 inch of head room place lids and bands onto jars and boil in hot water bath for 10 minuets and place jars on towels to cool.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Fruit Breakfast
Category:
Fruit Appetizers
Category:
Fruit Sauces
Keyword:
#apple
Keyword:
#apples
Keyword:
#sauce
Keyword:
#Fall
Keyword:
#Spiced
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