homemade spiced apple sauce

Arcola, IL
Updated on Sep 29, 2013

this is really easy to make and great to give as gifts

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Ingredients

  • 42-48 pounds or 1 bushels of mcintosh or any tart apples
  • 2 cups sugar or sweetner
  • 4 tablespoons pumpkin pie spices

How To Make homemade spiced apple sauce

  • Step 1
    peel, core, and slice all apples. Set apple scraps aside for other uses. They can be used for apple peel or apple scrap jelly
  • Step 2
    place apples into stock pot fill with water to cover apples
  • Step 3
    cook for about 30 min or until soft
  • Step 4
    using slotted spoon scoop cooked apples into food processor and chop for 60 seconds
  • Step 5
    place apple sauce back into stock pot and add sugar and spices cook for additional 15 min on low stirring frequently
  • Step 6
    pack into hot clean jars leaving 1/2 to 1/4 inch of head room place lids and bands onto jars and boil in hot water bath for 10 minuets and place jars on towels to cool.

Discover More

Category: Fruit Sauces
Keyword: #apple
Keyword: #apples
Keyword: #sauce
Keyword: #Fall
Keyword: #Spiced

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