Flaming Strawberries Romanoff

1
Pat Duran

By
@kitchenChatter

The recipe says it best. Sugar and spice and everything nice.

Rating:
★★★★★ 1 vote
Comments:
Serves:
a cup or so
Prep:
5 Min

Ingredients

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1 pinch
ripe sweet strawberries,crushed
3 Tbsp
butter
2 Tbsp
granulated sugar
1 dash(es)
cinnamon
2
whole cloves spice
1 large
orange
1 tsp
arrowroot starch (cornstarch)
1 oz
grand mariner
1 oz
bacardi rum
1/4 c
maraschino cherry juice
vanilla ice cream

How to Make Flaming Strawberries Romanoff

Step-by-Step

  • 1Melt butter in a chafing dish. Add spices and sugar and mix. Add cherry juice and grated rind of orange to sauce.Simmer a few minutes. Add arrowroot and blend well. Add strawberries. Let simmer for 3 to 5 minutes until starch is cooked and sauce is thickened. Add liquor and ignite, letting it burn until all flames are gone. Ladle over ice cream.

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