flaming strawberries romanoff

Name: Flaming Strawberries Romanoff
Prep time: 5 min
Ingredients: 1 pinch(es) ripe sweet strawberries,crushed; 3 tablespoon(s) butter; 2 tablespoon(s) granulated sugar; 1 dash(es) cinnamon; 2 - whole cloves spice; 1 large orange; 1 teaspoon(s) arrowroot starch (cornstarch); 1 ounce(s) grand mariner; 1 ounce(s) bacardi rum; 1/4 cup(s) maraschino cherry juice; - vanilla ice cream

(1 RATING)

58 Pinches 1 Photo

Pat Duran

Las Vegas, NV

Updated on Oct 26, 2011

The recipe says it best. Sugar and spice and everything nice.

Rate

prep time 5 Min

cook time

method ---

yield a cup or so

Ingredients

1 pinch ripe sweet strawberries,crushed
3 tablespoons butter
2 tablespoons granulated sugar
1 dash cinnamon
2 - whole cloves spice
1 large orange
1 teaspoon arrowroot starch (cornstarch)
1 ounce grand mariner
1 ounce bacardi rum
1/4 cup maraschino cherry juice
- vanilla ice cream

How To Make flaming strawberries romanoff

Step 1

Melt butter in a chafing dish. Add spices and sugar and mix. Add cherry juice and grated rind of orange to sauce.Simmer a few minutes. Add arrowroot and blend well. Add strawberries. Let simmer for 3 to 5 minutes until starch is cooked and sauce is thickened. Add liquor and ignite, letting it burn until all flames are gone. Ladle over ice cream.
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