crock pot apple butter

Name: Crock Pot Apple Butter
Prep time: 15 min
Cook time: 12 h
Yield: 2 Cups
Ingredients: 3 large granny smith apples, peeled, cored, finely chopped; 3 large gala apples, peeled, cored, finely chopped; 1/2 cup(s) sugar; 1/2 cup(s) dark brown sugar, firmly packed; 1 tablespoon(s) cinnamon, ground; 1/8 teaspoon(s) allspice, ground; 1/8 teaspoon(s) nutmeg, ground

(3 RATINGS)

154 Pinches

Kimmi Knippel (Sweet_Memories)

Cullowhee, NC

Updated on Nov 14, 2012

Can substitute Pumpkin for the apples too! I'd say...1 - 15 oz can pureed pumpkin (not pie filling).

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prep time 15 Min

cook time 12 Hr

method ---

yield 2 Cups

Ingredients

3 large granny smith apples, peeled, cored, finely chopped
3 large gala apples, peeled, cored, finely chopped
1/2 cup sugar
1/2 cup dark brown sugar, firmly packed
1 tablespoon cinnamon, ground
1/8 teaspoon allspice, ground
1/8 teaspoon nutmeg, ground

How To Make crock pot apple butter

Step 1

Place the apples in a crock pot. Top with sugar, brown sugar, cinnamon, allspice & nutmeg & mix well.

Step 2

Cover & cook on LOW 10 hours, stirring occasionally, until the mixture is thickened & dark brown.
Step 3

Uncover & puree with an immersion blender. Cook on HIGH uncovered 1 - 2 hours.
Step 4

Spoon into sterile jars, or containers & refrigerate.
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