cranberry sauce

Name: Cranberry Sauce
Prep time: 10 min
Cook time: 10 min
Yield: 10
Ingredients: 2/3 cup(s) water; 1/4 cup(s) cider vinegar; 1 cup(s) sugar; 12 ounce(s) cranberries, fresh; 1 - orange, zest and juice of; 2 teaspoon(s) fresh ginger, grated; dash(es) salt and cinnamon each

(1 RATING)

26 Pinches

Candace Ross

eureka, CA

Updated on Dec 27, 2011

I had forgotten about cranberry sauce until everything was almost done. Read the recipe on the bag and though it sounded pretty plain,so I added somethings and, bam, now my husbands favorite.

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prep time 10 Min

cook time 10 Min

method ---

yield 10 serving(s)

Ingredients

2/3 cup water
1/4 cup cider vinegar
1 cup sugar
12 ounces cranberries, fresh
1 - orange, zest and juice of
2 teaspoons fresh ginger, grated
dash salt and cinnamon each

How To Make cranberry sauce

Step 1

Bring vinegar, sugar,and water to boil.

Step 2

Add remaining ingredients. Boil until all cranberries pop.
Step 3

Remove from heat and let cool 10 min. Serve warm or Place in fridge or feezer until cool. enjoy!
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