cranberry salad

Name: Cranberry Salad
Prep time: 2 h
Cook time: 12 h
Ingredients: 2 package(s) rasberry jello; 2 cup(s) boiling water; 1 can(s) cranberry sauce with whole berries; 1 can(s) crushed pineapple (small); 1 package(s) cream cheese; 1 cup(s) chopped nuts

(1 RATING)

41 Pinches

Tanya Strayhorn

Beebe, AR

Updated on Nov 22, 2011

This recipe was passed down from my Grandmother, and it's a traditional family favorite at our house!

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prep time 2 Hr

cook time 12 Hr

method ---

yield Lots!

Ingredients

2 packages rasberry jello
2 cups boiling water
1 can cranberry sauce with whole berries
1 can crushed pineapple (small)
1 package cream cheese
1 cup chopped nuts

How To Make cranberry salad

Step 1

In a large serving bowl whisk the boiling water into the Rasberry Jello until dissolved.

Step 2

Drain pineapple & add juice only to the hot Jello.
Step 3

Refridgerate for 2 hrs.
Step 4

Remove Jello from the fridge. Mash the cream cheese into the Jello with a fork, breaking cream cheese into tiny pieces. Do not cream together!
Step 5

Fold in remaining ingredients & chill over night.
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