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cranberry salad

★★★★★ 1 Review
Bootsie40 avatar
By Tanya Strayhorn
from Beebe, AR

This recipe was passed down from my Grandmother, and it's a traditional family favorite at our house!

►
★★★★★ 1 Review
serves Lots!
prep time 2 Hr
cook time 12 Hr

Ingredients For cranberry salad

  • 2 pkg
    rasberry jello
  • 2 c
    boiling water
  • 1 can
    cranberry sauce with whole berries
  • 1 can
    crushed pineapple (small)
  • 1 pkg
    cream cheese
  • 1 c
    chopped nuts

How To Make cranberry salad

  • 1
    In a large serving bowl whisk the boiling water into the Rasberry Jello until dissolved.
  • 2
    Drain pineapple & add juice only to the hot Jello.
  • 3
    Refridgerate for 2 hrs.
  • 4
    Remove Jello from the fridge. Mash the cream cheese into the Jello with a fork, breaking cream cheese into tiny pieces. Do not cream together!
  • 5
    Fold in remaining ingredients & chill over night.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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