cranberry-orange relish

Name: Cranberry-Orange Relish
Yield: 2
Ingredients: 1 package(s) fresh or frozen cranberries; 1 - unpeeled orange, cut up; 1 cup(s) sugar; 1 tablespoon(s) crystallized ginger; - nuts, very finely chopped, if desired.

(1 RATING)

29 Pinches

Eleanor Baldwin

Tallahassee, FL

Updated on Nov 7, 2010

Excellent side to your turkey dinner.

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yield 2 1/2 cups

Ingredients

1 package fresh or frozen cranberries
1 - unpeeled orange, cut up
1 cup sugar
1 tablespoon crystallized ginger
- nuts, very finely chopped, if desired.

How To Make cranberry-orange relish

Step 1

Cut oranges into 1-inch pieces.

Step 2

Place cranberries and orange pieces in food processor with steel blade.
Step 3

Cover and process with short on-and-off motions about 15 seconds or until evenly chopped.
Step 4

Place mixture in bowl; stir in sugar and ginger. Add nuts, if desired.
Step 5

Cover and refrigerate at lease 24 hours, but no longer than 1 week
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