cranberry apple conserve
(1 rating)
No Image
This is great around the holiday and also very good on a turkey sandwich.
►
(1 rating)
yield
10 -15
prep time
20 Min
cook time
25 Min
method
Stove Top
Ingredients For cranberry apple conserve
-
1 lbfresh or frozen cranberries
-
1 cwater
-
3 cpeeled and diced apples
-
3 1/2 csugar
-
1/2 tspclove, ground
-
1/4 tspallspice, ground
-
1/4 tspginger
-
1 cchopped pecans
-
1/2 tsplemon juice
How To Make cranberry apple conserve
-
1Wash and pick over berries removing all stems. Add to a dutch oven and pour in water. Cook over medium-high heat until skins pop. Add apples, sugar and spices and cook until mixture thickens, about 25 minutes. Stir in peacans and lemon juice. Cool to room temperature and refrigerate until ready to use.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cranberry Apple Conserve:
ADVERTISEMENT
ADVERTISEMENT