Real Recipes From Real Home Cooks ®

cranberry apple conserve

(1 rating)
Recipe by
Sherard Lewis
Harkers Island, NC

This is great around the holiday and also very good on a turkey sandwich.

(1 rating)
yield 10 -15
prep time 20 Min
cook time 25 Min
method Stove Top

Ingredients For cranberry apple conserve

  • 1 lb
    fresh or frozen cranberries
  • 1 c
    water
  • 3 c
    peeled and diced apples
  • 3 1/2 c
    sugar
  • 1/2 tsp
    clove, ground
  • 1/4 tsp
    allspice, ground
  • 1/4 tsp
    ginger
  • 1 c
    chopped pecans
  • 1/2 tsp
    lemon juice

How To Make cranberry apple conserve

  • 1
    Wash and pick over berries removing all stems. Add to a dutch oven and pour in water. Cook over medium-high heat until skins pop. Add apples, sugar and spices and cook until mixture thickens, about 25 minutes. Stir in peacans and lemon juice. Cool to room temperature and refrigerate until ready to use.
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