chinese plum sauce

Name: Chinese Plum sauce
Prep time: 5 min
Cook time: 5 min
Cuisine: Chinese
Ingredients: 1 cup(s) plum jam; 3 tablespoon(s) rice vinegar; 2 tablespoon(s) dark brown sugar; 2 tablespoon(s) finely chopped onion; 2 clove(s) garlic minced; 1 teaspoon(s) ground ginger

review

Recipe by

barbara lentz

@blentz8

beulah, MI

fast and easy plum sauce.

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yield serving(s)

prep time 5 Min

cook time 5 Min

method Stove Top

Ingredients For chinese plum sauce

1 c

plum jam
3 Tbsp

rice vinegar
2 Tbsp

dark brown sugar
2 Tbsp

finely chopped onion
2 clove

garlic minced
1 tsp

ground ginger

How To Make chinese plum sauce

1
Mix all ingredients in a saucepan. Bring to a boil stirring constantly. Strain through a fine mesh strainer. Discard solids. Store in covered container in fridge.
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chinese plum sauce

Ingredients For chinese plum sauce

How To Make chinese plum sauce

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