cherry pineapple sweet and sour ham sauce
(2 RATINGS)
I made this last night at a little get together with our church group. I wanted a good sauce to put over the ham. I looked in my cupboard and found a large can of crushed pineapple, a can of cherry pie filling and a small jar of pineapple ham glaze. I mixed them all together with some balsamic vinegar and a pinch of ground cloves. I heated it in the microwave till steamy hot (about 5 min. on high). It was so good severed over the ham I just had to share it with you. It's easy but oooh so good.
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prep time
5 Min
cook time
5 Min
method
---
yield
Ingredients
- 1 can (lrg) crushed pineapple
- 1 cup cherry pie filling
- 1 jar pineapple ham glaze
- 1/8 cup balsamic vinegar
- 1/4 teaspoon ground cloves-or to taste
How To Make cherry pineapple sweet and sour ham sauce
-
Step 1Mix all ingredients together. Heat in Microwave till steamy hot. Serve immediately over sliced ham.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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