buttermilk pancakes with strawberry sauce

Name: Buttermilk Pancakes with Strawberry Sauce
Prep time: 10 min
Cook time: 15 min
Yield: 2
Ingredients: 2 cup(s) flour; 2 tablespoon(s) sugar; 2 teaspoon(s) baking powder; 1 teaspoon(s) baking soda; 2 cup(s) buttermilk; 2 - eggs, slightly beaten; 2 tablespoon(s) butter, melted; ## STRAWBERRY SAUCE; 3 tablespoon(s) brown sugar; 1 tablespoon(s) cornstarch; 1/2 cup(s) orange juice; 1 pint(s) strawberries, sliced; 2 tablespoon(s) butter; 1/2 cup(s) blueberries, optional

(2 RATINGS)

130 Pinches 1 Photo

Megan Phillips

Tulsa, OK

Updated on Jul 18, 2010

easy and TASTY

Rate

prep time 10 Min

cook time 15 Min

method ---

yield 2- 3

Ingredients

2 cups flour
2 tablespoons sugar
2 teaspoons baking powder
1 teaspoon baking soda
2 cups buttermilk
2 - eggs, slightly beaten
2 tablespoons butter, melted
STRAWBERRY SAUCE
3 tablespoons brown sugar
1 tablespoon cornstarch
1/2 cup orange juice
1 pint strawberries, sliced
2 tablespoons butter
1/2 cup blueberries, optional

How To Make buttermilk pancakes with strawberry sauce

Step 1

Combine dry ingredients, add milk, eggs and melted butter.

Step 2

Stir until moistened (there should be some lumps).
Step 3

Use 1/3 cup batter for each pancake.
Step 4

Makes 15 4-inch pancakes.
Step 5

To make sauce, combine sugar, cornstarch and orange juice.
Step 6

Heat in saucepan until thickened, add strawberries.
Step 7

Use butter to top pancakes and garnish with blueberries.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes