zucchini relish

Name: Zucchini relish
Prep time: 30 min
Cook time: 1 h
Ingredients: 8 cup(s) chopped zucchini; 2 tablespoon(s) salt; 2 cup(s) cider vinegar; 3 cup(s) sugar; 2 teaspoon(s) mustard seed; 2 teaspoon(s) celery seed; 2 cup(s) chopped onions; 2 - large bell peppers, chopped

(1 RATING)

40 Pinches

kay OLEARY

Olivebridge, NY

Updated on Jul 23, 2012

I use up to 10 cups of ground zucchini and less pepper and onion depending on what's available. This is a sweet relish but you could easily add hot pepper seeds for heat.

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prep time 30 Min

cook time 1 Hr

method ---

yield

Ingredients

8 cups chopped zucchini
2 tablespoons salt
2 cups cider vinegar
3 cups sugar
2 teaspoons mustard seed
2 teaspoons celery seed
2 cups chopped onions
2 - large bell peppers, chopped

How To Make zucchini relish

Step 1

Soak zucchini for 1 hour in the salt and water to cover.Then drain.

Step 2

In a large kettle mix vinegar,sugar, mustard seed and celery seed. Bring to a boil. Add zucchini,onions and peppers. Return to a boil.
Step 3

Pack in st 4 sterile pint jars or refrigerate.
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