Whipped Non-Fat Dry Milk

Whipped Non-fat Dry Milk Recipe

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Amy Alusa


I was looking all over for this...and had it all along in my recipe book from my church! Enjoy!

★★★★★ 1 vote
To be determined
10 Min


1/2 c
cold water
2 Tbsp
lemon juice
1 tsp
vanilla extract
1/2 c
non-fat dry milk
1/4 c
granulated sugar

How to Make Whipped Non-Fat Dry Milk


  • 1Place the first 3 ingredients in a 1 qt. bowl. Sprinkle the dry milk over the water. Beat with an electric mixer or beater for 4 minutes or with a rotary beater for 8 minutes until stiff.
  • 2Gradually beat in the sugar until it dissolves and the mixture is smooth and creamy. Chill for 30 minutes before using.

Printable Recipe Card

About Whipped Non-Fat Dry Milk

Course/Dish: Other Desserts, Dressings