tzatziki/yogurt sauce

Tzatziki/yogurt Sauce

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Ali Pica


This sauce tends to be somewhat thick and amazing with lamb!


★★★★★ 1 vote

10 Min
Food Processor


  • 1/3 c
    olive oil, extra virgin
  • 3/4 c
    chobani plain greek yogurt (0 %)
  • 1 1/3 Tbsp
    lime juice (sweetened lime juice preferably)
  • 2 clove
  • 3 Tbsp
    fresh cilantro
  • 1/2 c
    feta cheese
  • 1 tsp
    sea salt

How to Make tzatziki/yogurt sauce


  1. Place all ingredients in a food processor or blender and puree until smooth
  2. If needed, continue to add olive oil 1 tbsp at a time as necessary to create a smooth finish.

Printable Recipe Card

About tzatziki/yogurt sauce

Course/Dish: Dressings
Main Ingredient: Dairy
Regional Style: Greek

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