Strawberry Vinaigrette Dressing

Strawberry Vinaigrette Dressing

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Kristie Dunn

By
@Kris1RN

I love this on Spring Mix. You can substitute and use other fruit jams. Also, I usually end up doubling the recipe. Even though it is a vinaigrette and you shouldn't have to use much on your salad, people tend to use more and get 2nd helpings =)

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 1/2 c
    sugar
  • 1/2 c
    finely chopped onion
  • 1/2 c
    red wine vinegar
  • 1 tsp
    salt
  • 1/2 tsp
    dry mustard
  • 1 c
    canola oil
  • 2 Tbsp
    strawberry jam

How to Make Strawberry Vinaigrette Dressing

Step-by-Step

  1. Combine sugar and onion. Mix well.
  2. Add dry mustard and salt to sugar/onion mixture. Mix well and allow to sit for a few minutes to allow the onions time to break down.
  3. Add red wine vinegar. Mix well.
  4. Using a food processor (or blender) puree mixture for 1 minute.
  5. Add strawberry jam. Puree for 2 minutes.
  6. Keep pureeing while slowly pouring in canola oil until the dressing has emulsified (oil and vinegar no longer separate) This should take 2-3 minutes.
  7. Keep in the refrigerator in an air tight container. Mix well before serving. Will keep for up to 7 days.

Printable Recipe Card

About Strawberry Vinaigrette Dressing

Course/Dish: Dressings
Dietary Needs: Vegetarian



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