Squash Dressing

Squash Dressing Recipe

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Lori Haynes


Everyone loves this at Thanksgiving and Christmas.


★★★★★ 1 vote

25 Min
1 Hr


  • 2 lb
    yellow squash
  • 6 oz
    package of jiffy cornbread mix
  • 2 c
    milk, 2%
  • 1/2 c
    chopped celery
  • 1/2 c
    chopped onion
  • 2 Tbsp
  • 1 tsp
    black pepper
  • 10 oz
    can cream of chicken soup
  • 2 tsp
    poultry seasoning

How to Make Squash Dressing


  1. Preheat oven to 350 degrees. Cook squash in water in covered saucepan until tender. Drain and mash. Crumble cornbread into large bowl with milk. Set aside.
  2. Saute celery and onion in margarine until tender. Add pepper, poultry seasoning and squash.
    Stir in cornbread mixture.
  3. Pour ingredients into a 2-quart casserole.
  4. Bake for 1 hour or until set.

Printable Recipe Card

About Squash Dressing

Dietary Needs: Vegetarian
Other Tag: Quick & Easy

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