squash dressing
I ate this at a gathering my parents friends had. It is so delicious and easy to make. This is a must try. The prep time includes the baking of the cornbread and cooking the squash.
prep time
30 Min
cook time
40 Min
method
Bake
yield
Ingredients
- 1 1/2 cups onion, chopped
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 5 cups cornbread, cooked & crumbled
- 1/2 cup bell pepper, chopped
- 1 stick butter
- 2 cups milk
- 3 cups cooked squash
- - tony's seasoning to taste
How To Make squash dressing
-
Step 1Preheat oven to 400. Saute onions and bell peppers in butter, stir in milk, both soups and cornbread. Stir squash into mixture. Add Tony's. Pour mixture into a 9x13 baking dish and bake for 30-35 minutes or until golden brown.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Vegetables
Category:
Side Casseroles
Category:
Dressings
Keyword:
#squash
Keyword:
#vegtibale
Ingredient:
Vegetable
Method:
Bake
Culture:
Southern
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