special sauce for burgers by chef dan from the rey
This is a recipe for a special hamburger sauce. It will keep in the refrigerator. It also can be mixed in a bowl or in a food processor. The food processor will make it smoother and easier to dispense from a squeeze bottle.
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prep time
20 Min
cook time
method
No-Cook or Other
yield
10 serving(s)
Ingredients
- 1 cup mayo
- 2 tablespoons dill pickle relish
- 2 teaspoons mustard
- 2 teaspoons ketchup
- 2 teaspoons vinegar
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1/4 teaspoon salt
How To Make special sauce for burgers by chef dan from the rey
-
Step 1Mix together & chill; it keeps
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Tag:
#Quick & Easy
Category:
Dressings
Method:
No-Cook or Other
Culture:
American
Ingredient:
Spice/Herb/Seasoning
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