SALAD DRESSING...OH SO GOOD ASIAN

Salad Dressing...oh So Good Asian

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CLARA KOSS

By
@JEWBANITA

Found this online and it is a great salad dressing.... You need to make it in a food processor... Tastes better when in fridge overnight and lasts about 2 weeks in the fridge...YUMMY!

Rating:

★★★★★ 1 vote

Comments:
Serves:
8 people
Prep:
10 Min
Method:
No-Cook or Other

Ingredients

  • 1/2 c
    balsamic vinegar
  • 1
    small chopped onion
  • 2 Tbsp
    soy sauce
  • 3 Tbsp
    honey
  • 1 Tbsp
    sugar
  • 2 clove
    minced garlic
  • 1/2 tsp
    crushed red pepper flakes
  • 2/3 c
    extra-virging olive oil

How to Make SALAD DRESSING...OH SO GOOD ASIAN

Step-by-Step

  1. Pour all ingredients into the food processor...
  2. Process until smooth...
  3. Chill overnight or for a few hours and serve over any salad... I also sometimes add slivered almonds and raisins to the salad if I'm in the mood...

Printable Recipe Card

About SALAD DRESSING...OH SO GOOD ASIAN

Main Ingredient: Spice/Herb/Seasoning
Regional Style: Asian
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtag: #salads all year



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