sesame salad dressing

12 Pinches 2 Photos
London
Updated on Sep 8, 2017

This delicious salad dressing is super easy to make, really nutritious and won’t add crazy amounts of calories to your salad. It should last for around five days if stored in an airtight container and kept refrigerated. It tastes fantastic with our chicken and strawberry salad and apple and walnut salad.

prep time 5 Min
cook time
method Food Processor
yield 20 serving(s)

Ingredients

  • 50 grams coconut oil
  • 5 tablespoons coconut aminos
  • 2 tablespoons honey
  • 1 tablespoon sesame seeds
  • 1 teaspoon mustard
  • 1/2 - inch piece of gresh ginger, peeled
  • 1 - shallot, peeled and sliced
  • 1 clove garlic

How To Make sesame salad dressing

  • Step 1
    Add all the ingredients to a food processor and pulse until well combined.
  • Step 2
    Place in a container with a lid and refrigerate until serving (should last approximately 5 days if stored in an airtight container).

Discover More

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes