rum dressing for fruit salad

Name: Rum Dressing for Fruit Salad
Ingredients: 1 cup(s) pineapple juice; 2/3 cup(s) honey; 2/3 cup(s) vegetable oil; 1/4 cup(s) light rum; 1 teaspoon(s) ground ginger; 2/3 cup(s) shredded coconut

(1 RATING)

32 Pinches

Janis McRae

Central, LA

Updated on Nov 30, 2011

Delicious over a fresh fruit salad on a hot summer day! Great for tailgating or a back porch cookout1

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Ingredients

1 cup pineapple juice
2/3 cup honey
2/3 cup vegetable oil
1/4 cup light rum
1 teaspoon ground ginger
2/3 cup shredded coconut

How To Make rum dressing for fruit salad

Step 1

Shake all ingredients in a jar. Refrigerate up to 2 weeks. Serve over fruit salad.
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