roasted garlic lemon vinaigrette

Name: Roasted Garlic Lemon Vinaigrette
Cuisine: American
Ingredients: 1/4 cup(s) red wine vinegar; 1 tablespoon(s) honey; 1/2 tablespoon(s) salt; 1/2 ounce(s) roasted garlic; 1/4 cup(s) olive oil

11 Pinches

Cathy Gillespie

ARIZONA CITY, AZ

Updated on Jun 9, 2015

Easy on salads.

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Ingredients

1/4 cup red wine vinegar
1 tablespoon honey
1/2 tablespoon salt
1/2 ounce roasted garlic
1/4 cup olive oil

How To Make roasted garlic lemon vinaigrette

Step 1

Add vinegar, honey, salt and garlic in food processor; blend until garlic is chopped fine.

Step 2

With processor running; add oil and lemon juice.
Step 3

Refrigerate until ready to use.
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