reuben casserole

Name: Reuben Casserole
Prep time: 1 h
Cook time: 30 min
Yield: 6
Ingredients: 1 pound(s) corned beef,cooked,diced and sliced; 1/4 cup(s) thousand island dressing; 1 can(s) sauerkraut, canned-drain and rinse; 1/2 pound(s) swiss cheese, shredded; 6 slice(s) rye bread crumbled; 1/4 cup(s) butter, melted

(1 RATING)

73 Pinches

fonda harlow

Elkton, VA

Updated on Jul 4, 2012

This was given to me by a friend.

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prep time 1 Hr

cook time 30 Min

method ---

yield 6 serving(s)

Ingredients

1 pound corned beef,cooked,diced and sliced
1/4 cup thousand island dressing
1 can sauerkraut, canned-drain and rinse
1/2 pound swiss cheese, shredded
6 slices rye bread crumbled
1/4 cup butter, melted

How To Make reuben casserole

Step 1

Place corned beef in lightly greased 9x13 inch baking dish.

Step 2

Dot with thousand island dressing.
Step 3

Spread sauerkraut over top,sprinlke with swiss chesse.
Step 4

Toss crumbled rye bread with melted butter then sprinkle over top of swiss cheese.
Step 5

Bake at 350 for 30 mintues or until hot and bubbly. Serves 6 people
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